Automatic dishwashing detergent compositions comprising blooming perfume composition containing blooming perfume ingredients selected from the group consisting of: ingredients having a boiling point of less than about 260 DEG C and a Clogof at least about 3, and wherein said perfume composition comprises at least 5 different blooming perfume ingredients, bleaching agent, builder and optionally bleach catalysts. Preferred automatic dishwashing compositions further comprise amylase and/or protease enzymes.